In 100 g (Grams) of Mushrooms, canned, drained solids there is 0.29 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Mushrooms, canned, drained solids.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Mushrooms, canned, drained solids

Mushrooms, canned, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Mushrooms, canned, drained solids are listed below.

Water	91.08 g	91.08%
Energy (calorie)	25 kcal
Energy (joule)	105 kJ
Protein	1.87 g	1.87%
Total lipid (fat)	0.29 g	0.29%
Ash	1.67 g	1.67%
Carbohydrate, by difference	5.09 g	5.09%
Fiber, total dietary	2.4 g	2.4%
Sugars, total	2.34 g	2.34%
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.79 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	66 mg	0.07%
Potassium, K	129 mg	0.13%
Sodium, Na	425 mg	0.42%
Zinc, Zn	0.72 mg
Copper, Cu	0.235 mg
Manganese, Mn	0.086 mg
Selenium, Se	4.1 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Mushrooms, canned, drained solids